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dNTP Mix
品牌:Vivantis Technologies
货号:NP2409 NP2410 NP2411 NP2412 NP2413 NP2414
规格:0.25 ml 1 ml 1 ml 5 x 1 ml 4 x 1 ml 5 x 0.25 ml
货期:

Home Ladders/ Markers/Nucleic Acids/ Nucleotides Nucleotides dNTP Mix dNTP Mix Description dNTP Mix is an aqueous solution containing dATP, dCTP, dGTP and dTTP, each in a final concentration as indicated.

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Home  Ladders/ Markers/Nucleic Acids/ Nucleotides  Nucleotides  dNTP Mix

dNTP Mix

Description
dNTP Mix is an aqueous solution containing dATP, dCTP, dGTP and dTTP, each in a final concentration as indicated.

Available Concentration

  • 2mM
  • 10 mM
  • 25mM

Storage
Store at -20°C.

Quality Control
Functionally tested in PCR with Taq and Pfu DNA Polymerases. Purify of each dNTP >98% by HPLC

Application
Generally used in various PCR applications, cDNA synthesis, primer extension, DNA sequencing and DNA labeling reactions.

Ordering Information

Catalog No Description Pack Size
NP2409 dNTP Mix, 10mM 0.25 ml
NP2410 dNTP Mix, 10mM 1 ml
NP2411 dNTP Mix, 2mM 1 ml
NP2412 dNTP Mix, 2mM 5 x 1 ml
NP2413 dNTP Mix, 25mM 4 x 1 ml
NP2414 dNTP Mix, 25mM 5 x 0.25 ml

Download
Manual

dNTP Mix

Comparison Test Report

dNTP Mix

Publication
This Product Has Been Used In: 
Atique, M.A., Abbas, F., Tariq, M.M., Babar S., Awan, M.A., Ali, I., Bokhari, F.A., (2017) Biological identification of Mycoplasma gallisepticum causing respiratory problems in layer flocks in Quetta district of Balochistan. Pure Appl. Biol., 6(4): 1487-1493
Guran, H.S., Vural, A., Erkan, M.E., Durmusoglu. (2017) Prevalence and some virulence genes of E. coli O157 isolated from chicken meats and giblets Ann. Anim. Sci., Vol. 17, No. 2 (2017) 555–563
AL,S.,Hizlisoy, H., Ertas, N., Yildrim,Y., GÖNÜLALAN, Z. (2016) Occurrence and antimicrobial resistance of Salmonella enterica subsp. enterica serovars Typhimurium, Enteritidis, and Typhi isolated from chicken eggs and poultry products. Turkish Journal of Veterinary and Animal Sciences. 40. pp.737-743 
Ruzilawati, A.B., et al (2016) α-4 Subunit of Nicotinic Acetylcholine Receptor Polymorphisms Exhibit No Association with Smoking Behavior among Malay Males in Kelantan, MalaysiaThe Egyptian Journal of Medical Human Genetics.ScienceDirect. 17, p.71-77.
Celiani, F., Soler, L., Grilli, G., Marques, A.T., Giudice, C., Lecchi, C. (2015) The localization and differential expression of Serum Amyloid A in bovine liver and adipose tissue depots. Veterinary Immunology and Immunopathology. 168.pp35-39. 
Onmaz, N.E., Abay, S., Karadal, F., Hizlisoy,. Telli, N., Al S. (2015). Occurence and antimicrobial resistance of Staphylococcus aureus and Salmonella spp. in retail fish samples in Turkey. Marine Pollution Bulletin. 90,(1-2). pp242-246 
Rahman, M.M., Lecchi, C., Sauerwein, H., Mielenz, M., Häußler, S., Restelli, L., Giudice, C., Ceciliani,F. (2015) Expression of α1-acid glycoprotein and lipopolysaccharide binding protein in visceral and subcutaneous adipose tissue of dairy cattle. The Veterinary Journal. The Veterinary Journal. 203. Pp223-227.
Restelli, L., Lecchi, C., Invernizzi, G., Avallone, G., Savoini, G., Ceciliani,F. (2015) UCP1 and UCP2 expression in different subcutaneous and visceral adipose tissue deposits in 30 days old goat kids and effect of fatty acid enriched diets. . Research in Veterinary Science.100.pp.131-137 
Sahilah, A.M. et al (2014) Antiobiotic Resistance and Molecular Typing among Cockle (Anadara granosa) Strains of Vibrio parahaemolyticus by Polymerase Chain Reaction (PCR)-based AnalysisWorld Journal of Microbiology and Biotechnology.ProQuest. 30, p. 649-659 
Cha, T.S., et al. (2013) Identification and Characterization of RAPD-SCAR Markers Linked to Glyphosate-Susceptible and –Resistant Biotypes of Eleusine indica (L.) GaertnMolecular Biology Reports 
Li, P., et al. (2012) Diversity and Chemotaxis of Soil Bacteria with Antifungal Activity against Fusarium Wilt of BananaJournal of Industrial Microbiology & BiotechnologyProQuest. 39, p. 1495-1505 
Ertas, N., Gonulalan, Z., Yildirim, Y., Kum, E. (2010) Detection of Staphylococcus aureus enterotoxins in sheep cheese and dairy desserts by multiplex PCR technique. International Journal of Food Microbiology.142. Pp.74-77.

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